ALERT: Our first priority is the safety and well-being of our guests and team members. Please review our cleaning and safety protocols.

Lola

Renowned chef and author Tom Douglas

Renowned chef and author Tom Douglas’ Lola restaurant is a staple of Seattle’s dining scene. Lola features the classic produce of the Pacific Northwest mingled with cooking styles of Greece; the menu offers modern Mediterranean and North African riffs on local ingredients such as Anderson Valley lamb, Penn Cove shellfish and wild King salmon.

Open Wednesday through Friday for breakfast, brunch, lunch and dinner; Saturday and Sunday for brunch and dinner only.

Tom’s bakery, Dahlia Bakery located across the street from the hotel is open. They serve grab and go breakfast and lunch options in addition to fabulous bakery items.

Voted Best Loyalty Programs for 2018-2019!

When you travel do you prefer to stay in boutique, one-of-a-kind properties, but still want to enjoy the advantages of earning rewards points?

Stash Rewards